“Honey” Tofu Bowl

Gluten Free, Plant Based, No Oil, No Nuts & No Citrus! Ingredients: 1 block (450 g) of extra firm tofu or super firm tofu 1 tbsp cornstarch 1 tbsp nutritional yeast 1/2 tsp chili powder Pinch of salt 2 tsp canned coconut milk 1 1/2 tbsp liquid aminos 1 tbsp agave syrup 1 tbsp riceContinue reading ““Honey” Tofu Bowl”

Vegan Sweet Potato Curry

We are officially eating whole food plant based with no oil and loving it. That being said, there is definitely a learning curve when it comes to cooking! It isn’t hard, just different! As we try different recipes we will share the ones here that were winners! First up, vegan sweet potato curry! Ingredients: 1Continue reading “Vegan Sweet Potato Curry”